無鹽奶油 ----- 50g 砂糖 ----- 80g 蛋 ----- 1個 低筋麵粉 ----- 85g 可可粉 ----- 15g 泡打粉 ----- 1小匙 鹽 ----- 1 撮 牛奶 ----- 60ml 準備: * 先將所有粉類一起過篩. *無鹽奶油在室溫下回軟. *焗爐預熱到 170度 做法: 1. 奶油用打蛋器打鬆. 分 2-3次加入砂糖. 每次加入砂糖都要攪拌混合. 繼續打發至變白色. 2. 加入蛋 和 鹽. 混合均勻. 3. 牛奶和粉類分2次加入 步驟2, 迅速混合拌勻. 4. 用湯匙將材料 "不" 入 muffin杯到9分滿.5. 放入170度焗爐, 焗30分鐘即可Recipe from Leisure cat
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無鹽奶油 ----- 50g
砂糖 ----- 80g
蛋 ----- 1個
低筋麵粉 ----- 85g
可可粉 ----- 15g
泡打粉 ----- 1小匙
鹽 ----- 1 撮
牛奶 ----- 60ml
準備:
* 先將所有粉類一起過篩.
*無鹽奶油在室溫下回軟.
*焗爐預熱到 170度
做法:
1. 奶油用打蛋器打鬆. 分 2-3次加入砂糖. 每次加入砂糖都要攪拌混合. 繼續打發至變白色.
2. 加入蛋 和 鹽. 混合均勻.
3. 牛奶和粉類分2次加入 步驟2, 迅速混合拌勻.
4. 用湯匙將材料 "不" 入 muffin杯到9分滿.
5. 放入170度焗爐, 焗30分鐘即可
Recipe from Leisure cat
Hallo I absolutely adore your site. You have beautiful graphics I have ever seen.
»
I really enjoyed looking at your site, I found it very helpful indeed, keep up the good work.
»
I'm impressed with your site, very nice graphics!
»
Post a Comment